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	<title>Comments on: American Chop Suey</title>
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	<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/</link>
	<description>Choosing the Healthiest Foods for Your Family</description>
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		<title>By: Tom</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-48505</link>
		<dc:creator>Tom</dc:creator>
		<pubDate>Tue, 20 Jul 2010 22:46:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-48505</guid>
		<description>My mother made something she called American Chop Suey and it was my favorite dish. Hers was unique from everything I read. It was made with hamburger onions and celery but she served it over rice and the noodles were the thin Chinese version. It seems most of the online receipes use elbow noodles.</description>
		<content:encoded><![CDATA[<p>My mother made something she called American Chop Suey and it was my favorite dish. Hers was unique from everything I read. It was made with hamburger onions and celery but she served it over rice and the noodles were the thin Chinese version. It seems most of the online receipes use elbow noodles.</p>
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		<title>By: Scott</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43656</link>
		<dc:creator>Scott</dc:creator>
		<pubDate>Fri, 09 Jul 2010 02:06:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43656</guid>
		<description>BTW, if you actually called it goulash and replaced some of the meat with pinto or another bean I&#039;m sure the overall NuVal score would go up considerably!</description>
		<content:encoded><![CDATA[<p>BTW, if you actually called it goulash and replaced some of the meat with pinto or another bean I&#8217;m sure the overall NuVal score would go up considerably!</p>
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		<title>By: Scott</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43655</link>
		<dc:creator>Scott</dc:creator>
		<pubDate>Fri, 09 Jul 2010 02:05:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43655</guid>
		<description>This is not chop suey, it is closer to goulash without the beans (the way it is served in Iowa from a Czech tradition, anyway).</description>
		<content:encoded><![CDATA[<p>This is not chop suey, it is closer to goulash without the beans (the way it is served in Iowa from a Czech tradition, anyway).</p>
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		<title>By: Lily @ Lily's Health Pad</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43653</link>
		<dc:creator>Lily @ Lily's Health Pad</dc:creator>
		<pubDate>Fri, 09 Jul 2010 01:55:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43653</guid>
		<description>Interesting...I&#039;ve never even heard of American Chop Suey.  It looks like a simple enough dish though.</description>
		<content:encoded><![CDATA[<p>Interesting&#8230;I&#8217;ve never even heard of American Chop Suey.  It looks like a simple enough dish though.</p>
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		<title>By: Julie</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43503</link>
		<dc:creator>Julie</dc:creator>
		<pubDate>Thu, 08 Jul 2010 18:25:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43503</guid>
		<description>I always add red bell peppers.  It would help a bit.</description>
		<content:encoded><![CDATA[<p>I always add red bell peppers.  It would help a bit.</p>
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		<title>By: Julie</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43500</link>
		<dc:creator>Julie</dc:creator>
		<pubDate>Thu, 08 Jul 2010 18:23:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43500</guid>
		<description>To:Michelle #5 commenter
It is much better than your usual spaghetti and meat sauce.  You really should give it a try</description>
		<content:encoded><![CDATA[<p>To:Michelle #5 commenter<br />
It is much better than your usual spaghetti and meat sauce.  You really should give it a try</p>
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		<title>By: Julie</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43499</link>
		<dc:creator>Julie</dc:creator>
		<pubDate>Thu, 08 Jul 2010 18:22:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43499</guid>
		<description>I think I&quot;m going to make it for dinner!  Gram will be happy to know about Francisco!  It&#039;s one of the least expensive and often on sale :)</description>
		<content:encoded><![CDATA[<p>I think I&#8221;m going to make it for dinner!  Gram will be happy to know about Francisco!  It&#8217;s one of the least expensive and often on sale <img src='http://www.abetterbagofgroceries.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Teresa</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43461</link>
		<dc:creator>Teresa</dc:creator>
		<pubDate>Thu, 08 Jul 2010 16:19:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43461</guid>
		<description>So funny!  My mom called this dish goulash. She&#039;d always mix it with cottage cheese.  Nothing fancy, but it was good!</description>
		<content:encoded><![CDATA[<p>So funny!  My mom called this dish goulash. She&#8217;d always mix it with cottage cheese.  Nothing fancy, but it was good!</p>
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		<title>By: Kim Piro</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43427</link>
		<dc:creator>Kim Piro</dc:creator>
		<pubDate>Thu, 08 Jul 2010 14:40:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43427</guid>
		<description>I just looked this up.......ewwwww.  Obviously your Nuval upgrades have nothing to do with &quot;sewage&quot;

Its origins are as mysterious as the dish itself is guileless. According to a favored bit of lore, chop suey is a mispronounciation of &quot;chopped sewage,&quot; an angered Chinese cook having mixed together the day&#039;s garbage in a bit of broth and presented it to San Francisco restaurant patrons who&#039;d earned his ire. Not knowing any better, those being insulted loved the dish, and much to the amused bewilderment of their tormentors, returned time and again to order it.</description>
		<content:encoded><![CDATA[<p>I just looked this up&#8230;&#8230;.ewwwww.  Obviously your Nuval upgrades have nothing to do with &#8220;sewage&#8221;</p>
<p>Its origins are as mysterious as the dish itself is guileless. According to a favored bit of lore, chop suey is a mispronounciation of &#8220;chopped sewage,&#8221; an angered Chinese cook having mixed together the day&#8217;s garbage in a bit of broth and presented it to San Francisco restaurant patrons who&#8217;d earned his ire. Not knowing any better, those being insulted loved the dish, and much to the amused bewilderment of their tormentors, returned time and again to order it.</p>
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		<title>By: Michelle @ Turning Over a New Leaf</title>
		<link>http://www.abetterbagofgroceries.com/2010/07/american-chop-suey/comment-page-1/#comment-43413</link>
		<dc:creator>Michelle @ Turning Over a New Leaf</dc:creator>
		<pubDate>Thu, 08 Jul 2010 13:50:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.abetterbagofgroceries.com/?p=1944#comment-43413</guid>
		<description>Nice and easy! Never made or eaten &quot;American Chop Suey,&#039; but I&#039;ve eaten my share of spaghetti and meat sauce. Close enough, right? :)</description>
		<content:encoded><![CDATA[<p>Nice and easy! Never made or eaten &#8220;American Chop Suey,&#8217; but I&#8217;ve eaten my share of spaghetti and meat sauce. Close enough, right? <img src='http://www.abetterbagofgroceries.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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