Comments on: Marvelous Meals with Rachel: Acorn Squash http://www.abetterbagofgroceries.com/2010/03/marvelous-meals-with-rachel-acorn-squash/ Choosing the Healthiest Foods for Your Family Sun, 05 Sep 2010 20:37:42 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Tara http://www.abetterbagofgroceries.com/2010/03/marvelous-meals-with-rachel-acorn-squash/comment-page-1/#comment-10990 Tara Thu, 04 Mar 2010 01:25:45 +0000 http://www.abetterbagofgroceries.com/?p=941#comment-10990 holy moly. I love acorn squash....and RDs!! Can't wait to try this recipe Rachel! holy moly. I love acorn squash….and RDs!! Can’t wait to try this recipe Rachel!

]]> By: Kathy Koslow http://www.abetterbagofgroceries.com/2010/03/marvelous-meals-with-rachel-acorn-squash/comment-page-1/#comment-10893 Kathy Koslow Wed, 03 Mar 2010 16:51:43 +0000 http://www.abetterbagofgroceries.com/?p=941#comment-10893 Another great looking dish, Rachel, and I'm looking forward to feeding it to my crew! I have a couple of questions, though: Why do kalamata olives only score a 10 - because of the curing? Why does olive oil, the positive benefits of which have been touted for years, only score at 10 and canola oil a 24? Should we switch to using canola oil now? Jen - pinto beans can usually be used in any dish where beans are called for even though they are traditionally used in Mexican fare. Another great looking dish, Rachel, and I’m looking forward to feeding it to my crew! I have a couple of questions, though: Why do kalamata olives only score a 10 – because of the curing? Why does olive oil, the positive benefits of which have been touted for years, only score at 10 and canola oil a 24? Should we switch to using canola oil now?

Jen – pinto beans can usually be used in any dish where beans are called for even though they are traditionally used in Mexican fare.

]]> By: Jen http://www.abetterbagofgroceries.com/2010/03/marvelous-meals-with-rachel-acorn-squash/comment-page-1/#comment-10887 Jen Wed, 03 Mar 2010 16:06:56 +0000 http://www.abetterbagofgroceries.com/?p=941#comment-10887 YUM!!! That looks so good! I love kale, but have yet to experiment with swiss chard, so I may have to give this recipe a try. I made acorn squash a few weeks ago and it came out great! http://healthylaps.com/2010/02/15/stuffed-acorn-squash/ I'm still trying to figure out something to make with those pinto beans that scored a NuVal score of 100!!! Any ideas?! YUM!!! That looks so good! I love kale, but have yet to experiment with swiss chard, so I may have to give this recipe a try. I made acorn squash a few weeks ago and it came out great! http://healthylaps.com/2010/02/15/stuffed-acorn-squash/ I’m still trying to figure out something to make with those pinto beans that scored a NuVal score of 100!!! Any ideas?!

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