Comments on: Trade-Up Tuesday: Arnold Bread

By: Christine

Christine — Tue, 02 Feb 2010 14:20:27 +0000

Natural peanut butter+bananna or some crofters superfruit spread + laughing cow cheese!!

By: Laura

Laura — Wed, 27 Jan 2010 12:36:14 +0000

I cringe when I think about all those white bread and sugar sandwiches I ate while growing up. Now that I mention it, it sure does sound good. Maybe I’ll try a flax bread and stevia sandwich . . . not!

By: marie

marie — Wed, 27 Jan 2010 02:09:08 +0000

Definitely french toast.

By: Buddy

Buddy — Wed, 27 Jan 2010 02:08:17 +0000

I would use this bread to make a bird’s nest with a fried egg.

By: Dorothy

Dorothy — Wed, 27 Jan 2010 01:30:23 +0000

Teddie Peanut Butter and Banana!

By: Joseline

Joseline — Wed, 27 Jan 2010 01:15:08 +0000

Toasted…with natural crunchy peanut butter and nutella!

By: Tiffany

Tiffany — Wed, 27 Jan 2010 00:03:22 +0000

Hmm… I would make a sammie out of it with hummus, cucumber slices, tomato slices, and baby spinach!

By: JW

JW — Tue, 26 Jan 2010 21:45:30 +0000

Nut butter or nutella!!

By: Stacie

Stacie — Tue, 26 Jan 2010 19:50:50 +0000

Definitely pb! I eat pb toast every morning with a glass of soy milk. It’s the only thing that seems to keep me full until lunch!

By: Emily GG

Emily GG — Tue, 26 Jan 2010 19:07:31 +0000

Teddie Peanut Butter and banana!